As we transition from summer to fall we experience new, yet familiar, environmental sensations. The air smells different, the winds feel crisper and the days get shorter. It is a time to prepare for change and often evokes thoughts of sitting around a fire and enjoying warm, soul nourishing meals. Fall also brings a prominence of Vata. According to Ayurveda, Vata-the air element-has rough, windy, erratic, cool and light qualities.
Since fall brings feelings of change it is helpful to find stability and balance by being grounded and warm, with awareness of Vata. This is achieved by incorporating the right foods and positive lifestyle choices; by balancing your own internal environment with the environment of Mother Nature.
Vata’s airy influence can stimulate the following:
You might also experience the following mental symptoms:
-desire to be more carefree and light
If you are aware of any of these symptoms, or even if you are not, make an effort to nourish the body and mind in order to maintain balance during the fall season. This can be done by incorporating warm, substantive and nourishing cooked foods (casseroles, soups, slow cooker meals, stews, steamed or roasted vegetables). It is best to eat fruits and vegetables that are locally grown and harvested in season. Check out this Seasonal Food Guide to learn what foods are in season in your area (U.S. only).
Fall is an exciting time because it represents transition and change, which is good. Diet is something that you can control and that will help you ease into this change with a balanced mind, a strong body, and a warm heart.
To learn more about how to find awareness and balance through Ayurveda, contact Maribeth MacKenzie, Certified Chopra Center Ayurveda Perfect Health Practitioner